Sunday, September 9, 2012
Based on a recipe called "Brown Sugar Chicken" that I found on the Internet ages ago. The original recipe called for crushed garlic too, but I don't usually have time for that, and it's good without. Ingredients: meaty chicken pieces, as many as you like brown sugar (gula aren works if you are in Indonesia) salt ground black pepper soy sauce (about 3 T) 1/3 cup water or apple juice Method: Put the chicken in the crock pot. Sprinkle liberally with brown sugar, salt, and pepper. Pour on the soy sauce and apple juice or water. Turn on to High and leave it alone for 3 hours. Turn it on to Low until you are ready to eat it. It will fall off the bone!